As I was making the Lime Pound Cake from Mixes from the Heartland this past Saturday, I was extremely overwhelmed with the lime smell. I realized quickly, and not for the first time, how hard gluten free mixes are to stir into batter. This thing did freak me out a little because it somehow reminded me a little of ogre snot in terms of the color. But I made it to take to church with me Sunday evening.
It was very easy to bake. I also tried to make a glaze using Betty Crocker Vanilla Frosting and the microwave. Of course, little did I know that over night that glaze would frost.
The cool thing is that at least half of it was eaten before the night was over and no one seemed the wiser that it was even gluten free! My experience is that most people get nervous if they know that what they are eating is gluten free, but perhaps not knowing or not suspecting may have worked out. But our group does not seem to really big on desserts.
Showing posts with label OMPC. Show all posts
Showing posts with label OMPC. Show all posts
Monday, August 30, 2010
Monday, July 12, 2010
Gluten Free at Church
Sometimes, it takes little and sometimes it takes a lot, but as they say, faith as small as a mustard seed can move some mighty big mountains. Okay, so I'm not 100% quoting that verse from the Bible, but you get my point, right?
Well, I'd mentioned the possibility of it last year, but after I had an asthma attack the last time I ate a McDonald's cheeseburger, made with of course a wheat bun, I noticed that some mountains moved at my church in Birmingham, Alabama area.
Oak Mountain Presbyterian Church now joins the ranks of a cluster of churches who are making the move to provide a gluten free alternative to the traditional communion cracker they usually use so people who have celiac disease, gluten intolerance and wheat allergy can still participate in its monthly communion service.
Although there may not be a percentage yet as to how many people are benefitting from this option, it is a sign of the changing times and the growing acceptance of people who have issues with gluten and wheat.
It also shows that they have compassion for a growing population of people who cannot tolerate gluten and wheat.
Now, I wonder what it would take for them to become a peanut free zone for those who have asthma attacks just from smelling peanuts?
Well, I'd mentioned the possibility of it last year, but after I had an asthma attack the last time I ate a McDonald's cheeseburger, made with of course a wheat bun, I noticed that some mountains moved at my church in Birmingham, Alabama area.
Oak Mountain Presbyterian Church now joins the ranks of a cluster of churches who are making the move to provide a gluten free alternative to the traditional communion cracker they usually use so people who have celiac disease, gluten intolerance and wheat allergy can still participate in its monthly communion service.
Although there may not be a percentage yet as to how many people are benefitting from this option, it is a sign of the changing times and the growing acceptance of people who have issues with gluten and wheat.
It also shows that they have compassion for a growing population of people who cannot tolerate gluten and wheat.
Now, I wonder what it would take for them to become a peanut free zone for those who have asthma attacks just from smelling peanuts?
Saturday, April 10, 2010
Gluten Free at Church
Sometimes, it takes little and sometimes it takes a lot, but as they say, faith as small as a mustard seed can move some mighty big mountains. Okay, so I'm not 100% quoting that verse from the Bible, but you get my point, right?
Well, I'd mentioned the possibility of it last year, but after I had an asthma attack the last time I ate a McDonald's cheeseburger, made with of course a wheat bun, I noticed that some mountains moved at my church in Birmingham, Alabama area.
Oak Mountain Presbyterian Church now joins the ranks of a cluster of churches who are making the move to provide a gluten free alternative to the traditional communion cracker they usually use so people who have celiac disease, gluten intolerance and wheat allergy can still participate in its monthly communion service.
Although there may not be a percentage yet as to how many people are benefitting from this option, it is a sign of the changing times and the growing acceptance of people who have issues with gluten and wheat.
It also shows that they have compassion for a growing population of people who cannot tolerate gluten and wheat.
Now, I wonder what it would take for them to become a peanut free zone for those who have asthma attacks just from smelling peanuts?
Well, I'd mentioned the possibility of it last year, but after I had an asthma attack the last time I ate a McDonald's cheeseburger, made with of course a wheat bun, I noticed that some mountains moved at my church in Birmingham, Alabama area.
Oak Mountain Presbyterian Church now joins the ranks of a cluster of churches who are making the move to provide a gluten free alternative to the traditional communion cracker they usually use so people who have celiac disease, gluten intolerance and wheat allergy can still participate in its monthly communion service.
Although there may not be a percentage yet as to how many people are benefitting from this option, it is a sign of the changing times and the growing acceptance of people who have issues with gluten and wheat.
It also shows that they have compassion for a growing population of people who cannot tolerate gluten and wheat.
Now, I wonder what it would take for them to become a peanut free zone for those who have asthma attacks just from smelling peanuts?
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